Our collagen casings are made from high quality cattle skin collagen fibers, with machines imported from USA, Germany, Poland and our patented technology, our Collagen Casings can offer outstanding performance to the sausage manufacturers in terms of consistency....
Uniform thickness, high strength, good elasticity, good abrasion resistance, no static electricity, suitable for high speed automatic filling requirements.
Cellulose molecules have high permeability to water, air, and smoke, improving the sausage flavor and color.